Single-service articles used, stored, handled, dispensed, and disposed of in a manner to protect against contamination of food or food contact surfaces. (O)
22 Miss. Code. R. 21-15-113.04
Single-service articles used, stored, handled, dispensed, and disposed of in a manner to protect against contamination of food or food contact surfaces. (O)
22 Miss. Code. R. 21-15-113.04