Statutes, codes, and regulations
Mississippi Administrative Code
Title 22 - MISSISSIPPI DEPARTMENT OF MARINE RESOURCESPart 21 - RULES AND REGULATIONS FOR THE PROCESSING OF SALTWATER CRABS IN THE STATE OF MISSISSIPPIChapter 15 - Penalties
Section 22-21-15-103
Section 22-21-15-103.06

22 Miss. Code. R. 21-15-103.06

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Current through December 10, 2024
Section 22-21-15-103.06

Taking precautions as necessary to protect against contamination of food, food-contact surfaces, or food packaging materials with microorganisms, or foreign substances including, but not limited to, perspiration, hair, cosmetics, tobacco, chemicals, and medicines applied to the skin; (K), and

22 Miss. Code. R. 21-15-103.06