22 Miss. Code. R. 21-13-105.03

Current through December 10, 2024
Section 22-21-13-105.03

Holding raw materials, other ingredients, and rework in bulk, or in containers designed and constructed to protect against contamination and held at such temperature and relative humidity and in such a manner as to prevent adulteration of the food; (SO/K), and

22 Miss. Code. R. 21-13-105.03

Adopted 9/1/2017