Statutes, codes, and regulations
Mississippi Administrative Code
Title 22 - MISSISSIPPI DEPARTMENT OF MARINE RESOURCESPart 21 - RULES AND REGULATIONS FOR THE PROCESSING OF SALTWATER CRABS IN THE STATE OF MISSISSIPPIChapter 13 - Sanitation Requirements
Section 22-21-13-103
Section 22-21-13-103.01

22 Miss. Code. R. 21-13-103.01

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Current through December 10, 2024
Section 22-21-13-103.01

Ensuring employees conform to hygienic practices and maintain personal cleanliness adequately and as necessary to prevent contamination of food, food contact surfaces, or food packaging materials; (K), and

22 Miss. Code. R. 21-13-103.01

Adopted 9/1/2017