"Salvaged food" or "reconditioned food" is distressed food which has been reconditioned or salvaged so as to meet the standards of parts 1550.2490 to 1550.2930. Reconditioned or salvaged food shall be processed, stored, and delivered for human food use under sanitary condition.
Minn. R. agency 105, ch. 1550, SALVAGING AND RECONDITIONING OF FOODS, pt. 1550.2860
Statutory Authority: MS s 31.101