Minn. R. agency 105, ch. 1550, SALVAGING AND RECONDITIONING OF FOODS, pt. 1550.2660
Current through Register Vol. 49, No. 24, December 9, 2024
Liquid wastes resulting from cleaning, rinsing, and sanitizing of distressed food products, equipment, utensils and establishment's walls, ceilings, and floors shall be disposed of in a public sewer or in a private sewer disposal system properly constructed and maintained so as to function without creating an insanitary condition or a nuisance.
Minn. R. agency 105, ch. 1550, SALVAGING AND RECONDITIONING OF FOODS, pt. 1550.2660
Statutory Authority: MS s 31.101