Minn. R. agency 105, ch. 1550, DELIVERY OF FOOD, pt. 1550.0980
Current through Register Vol. 49, No. 29, 2025
Such delivery equipment used to handle hot food shall be designed to maintain a product temperature of 140 degrees Fahrenheit or higher during the delivery process.
Minn. R. agency 105, ch. 1550, DELIVERY OF FOOD, pt. 1550.0980
Statutory Authority: MS s 31.101