An adequate number of hand-washing facilities serving areas where dressed poultry, rabbits, or animals and edible products are prepared shall be operated by other than hand-operated controls or shall be of a continuous flow type which provides an adequate flow of water for washing hands.
Minn. R. agency 105, ch. 1545, ANIMAL, POULTRY, AND RABBIT SLAUGHTERING, PACKING, AND PROCESSING, pt. 1545.1260
Statutory Authority: MS s 31.54