Statutes, codes, and regulations
Maine Administrative Code
Department 01 - DEPARTMENT OF AGRICULTURE, CONSERVATION AND FORESTRYDivision 001 - AGRICULTURE - GENERALChapter 333 - OFFICIAL GRADES FOR SARDINES PACKED IN LOUISIANA HOT SAUCE IN 1/14 SIZE CANS (128.5 ML. WATER CAPACITY). PART I (CONDENSED GRADING) - PART II (DETAILED GRADING)
Part I - CONDENSED GRADING
Section 001-333-I-8 - Provision for Grade Classification

01-001-333 Me. Code R. § I-8

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Current through 2024-51, December 18, 2024
Section 001-333-I-8 - Provision for Grade Classification
A. The grade of any lot will be determined on the basis of a 15 can sample (or 10 can sample as described above).
B. Any lot containing a substandard can or with an average lot score below 70.0% of the first 15 cans (or 10) shall require grading under Part II (Detained Grading).

01-001 C.M.R. ch. 333, § I-8