Chapter 329 - RULES GOVERNING MAINE MILK AND MILK PRODUCTS
- Chapter 329 - RULES GOVERNING MAINE MILK AND MILK PRODUCTS
- Section 001-329-I - GENERAL
- Section 001-329-II - ADULTERATED OR MISBRANDED MILK OR MILK PRODUCTS
- Section 001-329-III - LICENSING AND PERMITS
- Section 001-329-IV - INSPECTION OF DAIRY FARMS AND MILK PLANTS
- Section 001-329-V - STANDARDS FOR MILK AND MILK PRODUCTS
- Section 001-329-VI - SANITATION REQUIREMENTS FOR PRODUCTION AND PROCESSING
- Section 001-329-VII - ANIMAL HEALTH
- Section 001-329-VIII - TRANSFERRING; DELIVERY CONTAINERS; COOLING
- Section 001-329-IX - MILK AND MILK PRODUCTS FROM POINTS BEYOND THE LIMITS OF ROUTINE INSPECTION
- Section 001-329-X - REQUIRED APPROVAL OF PLANS FOR CONSTRUCTION AND RECONSTRUCTION
- Section 001-329-XI - PERSONNEL HEALTH REQUIREMENTS
- Section 001-329-XII - PROCEDURE WHEN INFECTION OR HIGH RISK OF INFECTION IS DISCOVERED
- Section 001-329-XIII - EXAMINATION OF MILK AND MILK PRODUCTS
- Section 001-329-XIV - DRUG RESIDUE TESTING AND FARM SURVEILLANCE
- Section 001-329-XV - LABELING
- Section 001-329-XVI - ENFORCEMENT
- Section 001-329-XVII - REPEAL AND DATE OF EFFECT
- Section 001-329-XVIII - REFERENCES