Current through Register Vol. 50, No. 11, November 20, 2024
Section XXIII-1709 - Molluscan Shellfish [formerly paragraph 22:11-2]A. Raw shellfish shall be handled in accordance with Part IX of the state sanitary code, except a HACCP plan is not required and raw shellfish may not be prepackaged by food establishments and retail food stores/markets.La. Admin. Code tit. 51, § XXIII-1709
Promulgated by the Department of Health and Hospitals, Office of Public Health, LR 28:323 (February 2002), amended LR 28:1416 (June 2002).AUTHORITY NOTE: Promulgated in accordance with R.S. 40:4.