It shall be the duty and responsibility of each affected person or handler to keep adequate records to reflect the true amount of milk produced, sold or purchased by him, and to make such records available for inspection and audit by the Commission and the Commissioner.
Ga. Comp. R. & Regs. R. 369-1-.14
Ga. L. 1961, p. 301 as amended; Ga. L. 1969, p. 763, as amended.