(1) Selected inmates assigned to Food Service facilities will participate in a certified on-the-job training program. Documentation of such training shall be maintained in the inmate case file for potential use in the rehabilitation process.(2) Food Service training sessions for supervisory employees shall be scheduled periodically by the appropriate Central Office staff. Other training as deemed necessary should be requested by the Warden/Superintendent concerned.Ga. Comp. R. & Regs. R. 125-4-3-.07
Ga. Constitution 1983, Art. XI, Sac. I, Par. (b); Ga. L. 1956, pp. 161, 170; 1969, p. 598; 1956, pp. 161, 171; 1956, pp. 161, 174 (O.C.G.A. 42-2-11); Ga. L. 1964, pp. 491, 492; 1970, pp. 318, 319 (O.C.G.A. 42-5-53); Ga. L. 1972, p. 838 (O.C.G.A. 42-10-2); Ga. L. 1956, pp. 195, 196 (O.C.G.A. 42-2-11); Ga. L. 1971, pp. 66, 67 (O.C.G.A. 26-2-21); Ga. L. 1964, pp. 499, 501 (O.C.G.A. 49-4-142); Ga. L. 1972, p. 1069 (O.C.G.A. 49-2-2); Ga. L. 1964, pp. 499, 512 (O.C.G.A. 49-4-142); Ga. L. 1978, pp. 1647, 1648 (O.C.G.A. 42-2-11).
Rule, entitled "Training," filed as Rule 415-4-3-.07 on November 14, 1984; effective December 4, 1984, renumbered as Rule 125-4-3-.07. Filed June 28, 1985; effective July 20, 1985, as specified by the Agency.