D.C. Mun. Regs. tit. 25, r. 25-B903

Current through Register Vol. 71, No. 49, December 6, 2024

Rule 25-B903 - FOOD MANUFACTURING OPERATIONS - STORAGE AND TRANSPORATION - CONTROL OF CONTAMINATION

903.1

Storage and transportation of finished food shall be performed as stated in federal law, specifically 21 CFR 110.93 - Warehousing and distribution.

903.2

Potentially hazardous foods shall be transported at the temperatures specified in sections 900.2 through 900.6, and as required under subtitle H of this Code.

D.C. Mun. Regs. tit. 25, r. 25-B903

Final Rulemaking published at 56 DCR 5245 (July 3, 2009)