D.C. Mun. Regs. tit. 25, r. 25-B3301

Current through Register Vol. 71, No. 49, December 6, 2024

Rule 25-B3301 - INVESTIGATION AND CONTROL RESTRICTION OR EXCLUSION OF FOOD EMPLOYEE OR SUMMARY SUSPENSION OF LICENSE OR DEALER CERTIFICATION

3301.1

Based on the findings of an investigation related to a food employee who is suspected of being infected or diseased, or a carrier of an infectious agent that causes a disease that is transmissible through food, the Department may issue an order to the suspected employee, or licensee or dealer instituting one (1) or more of the following control measures:

(a) Restricting the food employee's services to specific areas and tasks in a food processing operation that present no risk of transmitting the disease;

(b) Excluding the food employee from a food processing operation; or

(c) Closing the food processing operation by summarily suspending a license or dealer certification in accordance with this Code.

D.C. Mun. Regs. tit. 25, r. 25-B3301

Final Rulemaking published at 56 DCR 5245 (July 3, 2009)