Chapter 25-B12 - DESIGN, CONSTRUCTION, AND MAINTENANCE OF EQUIPMENT, UTENSILS, FOOD-CONTACT SURFACES AND FOOD-PACKAGING MATERIALS
- Rule 25-B1200 - EQUIPMENT AND UTENSILS - DESIGN, CONSTRUCTION, DURABILITY AND STRENGTH
- Rule 25-B1201 - EQUIPMENT AND UTENSILS - DESIGN, CONSTRUCTION, DURABILITY AND STRENGTH, FOOD TEMPERATURE MEASURING DEVICES*
- Rule 25-B1202 - EQUIPMENT AND UTENSILS - CLEANING
- Rule 25-B1203 - EQUIPMENT AND UTENSILS - STORAGE, PREVENTING CONTAMINATION
- Rule 25-B1204 - EQUIPMENT - TEMPERATURE MEASURING DEVICES, ACCURACY
- Rule 25-B1205 - EQUIPMENT - TEMPERATURE MEASURING DEVICES, AMBIENT AIR AND WATER, ACCURACY
- Rule 25-B1206 - EQUIPMENT - FOOD TEMPERATURE MEASURING DEVICES, ACCURACY, INSTALLATION*
- Rule 25-B1207 - EQUIPMENT - REFRIGERATED UNITS, CONTROLS, TEMPERATURES
- Rule 25-B1208 - EQUIPMENT - PRESSURE MEASURING DEVICES, MECHANICAL WAREWASHING EQUIPMENT, COMPRESSED AIR
- Rule 25-B1209 - EQUIPMENT - GOOD REPAIR, COMPLIANCE
- Rule 25-B1210 - EQUIPMENT - GOOD REPAIR AND CALIBRATION, TEMPERATURE AND PRESSURE MEASURING DEVICES
- Rule 25-B1211 - FOOD-CONTACT SURFACES - CHARACTERISTICS*
- Rule 25-B1212 - FOOD-CONTACT SURFACES - CLEANABILITY*
- Rule 25-B1213 - NONFOOD-CONTACT SURFACES - CLEANABILITY
- Rule 25-B1214 - FOOD-PACKAGING MATERIALS - DESIGN, CONSTRUCTION, DURABILITY AND STRENGTH
- Rule 25-B1215 - FOOD-PACKAGING MATERIALS - HANDLING AND STORAGE, PREVENTING CONTAMINATION