16 Del. Admin. Code § 1-103.10

Current through Register Vol. 28, No. 7, January 1, 2025
Section 1-103.10 - Statement

This Code establishes definitions; sets standards for management and personnel, FOOD operations, and EQUIPMENT and facilities; and provides for FOOD ESTABLISHMENT plan review, PERMIT issuance, inspection, EMPLOYEE RESTRICTION, and PERMIT suspension.

16 Del. Admin. Code § 1-103.10

17 DE Reg. 1084( 5/1/2014) (Final)