Current through Register Vol. 47, No. 22, November 25, 2024
Rule 1 CCR 301-3.2202-R-203.00 - Food Service Management Companies203.01 Districts and school food authorities may contract for the services of a food service management company (FSMC).203.02 School food authorities wishing to enter into a FSMC contract must comply with all federal rules and regulations pertaining to such FSMC contracts.203.03 To ensure compliance with state and federal requirements relating to contracting with FSMC's, school food authorities must utilize the request for proposal (RFP) and contract prototypes and procedures as provided by CDE.203.04 All RFP documents must be approved by CDE prior to release of the RFP. All contracts must be approved by CDE prior to the inception of the contract.203.05 The school food authorities must maintain control of meal prices, and retain signature authority on all agreements, reimbursement claims, free and reduced price policy implementation, and any other required forms and reports.1 CCR 301-3.2202-R-203.00
38 CR 11, June 10, 2015, effective 6/30/2015