Statutes, codes, and regulations
Code of Federal Regulations
Title 9 - ANIMALS AND ANIMAL PRODUCTSChapter III - FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURESubchapter A - AGENCY ORGANIZATION AND TERMINOLOGY; MANDATORY MEAT AND POULTRY PRODUCTS INSPECTION AND VOLUNTARY INSPECTION AND CERTIFICATIONPart 381 - POULTRY PRODUCTS INSPECTION REGULATIONS
Subpart B - ADMINISTRATION; APPLICATION OF INSPECTION AND OTHER REQUIREMENTS
Section 381.7 - Coverage of all poultry and poultry products processed in official establishments

9 C.F.R. § 381.7

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Current through September 30, 2024
Section 381.7 - Coverage of all poultry and poultry products processed in official establishments

All poultry and poultry products processed in an official establishment shall be inspected, handled, processed, marked, and labeled as required by the regulations.

9 C.F.R. §381.7