Statutes, codes, and regulations
Code of Federal Regulations
Title 7 - AGRICULTURESubtitle B - REGULATIONS OF THE DEPARTMENT OF AGRICULTUREChapter I - AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURESubchapter A - COMMODITY STANDARDS AND CONTAINER REQUIREMENTSPart 29 - TOBACCO INSPECTIONSubpart C - STANDARDS
DEFINITIONS
Section 29.2510 - Condition

7 C.F.R. § 29.2510

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Current through September 30, 2024
Section 29.2510 - Condition

The state of tobacco which results from the method of preparation or from the degree of fermentation. Words used to describe the condition of tobacco are undried, air-dried, steam-dried, sweating, sweated, and aged.

7 C.F.R. §29.2510