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Code of Federal Regulations
Title 7 - AGRICULTURESubtitle B - REGULATIONS OF THE DEPARTMENT OF AGRICULTUREChapter I - AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURESubchapter A - COMMODITY STANDARDS AND CONTAINER REQUIREMENTSPart 29 - TOBACCO INSPECTIONSubpart C - STANDARDS
DEFINITIONS
Section 29.1015 - Elements of quality

7 C.F.R. § 29.1015

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Section 29.1015 - Elements of quality

Elements of quality and the degrees used in the specifications of the Official Standard Grades for Flue-cured, U.S. Types 11-14, and Foreign Type 92 are shown in chart form. Words have been selected to describe the degrees of each element.

7 C.F.R. §29.1015

42 FR 21092, Apr. 25, 1977, as amended at 49 FR 16755, Apr. 20, 1984