40 C.F.R. § 180.1165

Current through October 31, 2024
Section 180.1165 - Capsaicin; exemption from the requirement of a tolerance

Capsaicin is exempt from the requirement of a tolerance in or on all food commodities when used in accordance with approved label rates and good agricultural practice.

40 C.F.R. §180.1165

63 FR 39521, July 23, 1998