Table 1 to Paragraph (a)
Commodity | Parts per million |
Almond, hulls | 6.0 |
Apple, wet pomace | 0.50 |
Artichoke, globe | 1.5 |
Berry, low growing, subgroup 13-07G | 0.4 |
Bushberry subgroup 13-07B | 1.5 |
Caneberry subgroup 13-07A | 0.8 |
Cattle, fat | 0.015 |
Cattle, meat | 0.01 |
Cattle, meat byproducts | 0.015 |
Fruit, citrus, group 10-10, oil | 30 |
Fruit, pome, group 11-10 | 0.30 |
Fruit, small vine climbing, except fuzzy kiwifruit, subgroup 13-07F | 0.80 |
Fruit, small, vine climbing, except grape, subgroup 13-07E | 1 |
Fruit, stone, group 12-12 | 1.0 |
Goat, fat | 0.015 |
Goat, meat | 0.01 |
Goat, meat byproducts | 0.015 |
Grapefruit subgroup 10-10C | 0.2 |
Horse, fat | 0.015 |
Horse, meat | 0.01 |
Horse, meat byproducts | 0.015 |
Lemon/lime subgroup 10-10B | 0.3 |
Milk | 0.015 |
Nut, tree, group 14-12 | 0.03 |
Orange subgroup 10-10A | 0.4 |
Pepper/eggplant subgroup 8-10B | 1.5 |
Potato, wet peel | 0.06 |
Sheep, fat | 0.015 |
Sheep, meat | 0.01 |
Sheep, meat byproducts | 0.015 |
Sunflower subgroup 20B | 0.4 |
Tea, dried1 | 50 |
Tomato subgroup 8-10A | 0.7 |
Vegetable, Brassica, head and stem, group 5-16 | 1.0 |
Vegetable, cucurbit, group 9 | 0.3 |
Vegetable, leafy, group 4-16 | 15 |
Vegetable, tuberous and corm, subgroup 1C | 0.01 |
1 There are no U.S. registrations for tea.
40 C.F.R. §180.694