40 C.F.R. § 180.679

Current through September 30, 2024
Section 180.679 - Flupyradifurone; tolerances for residues
(a)General. Tolerances are established for residues of the insecticide flupyradifurone, including its metabolites and degradates, in or on the commodities in the following table. Compliance with the tolerance levels specified in the following table is to be determined by measuring only flupyradifurone, 4-[[(6-chloro-3-pyridinyl)methyl](2,2-difluoroethyl)amino]- 2(5H)-furanone.

Table 1 to Paragraph (a)

CommodityParts per million
Alfalfa, forage9.0
Alfalfa, hay20
Almond, hulls15
Bean, succulent0.20
Berry, low growing, except cranberry subgroup 13-07G1.5
Brassica, leafy greens, subgroup 4-16B40
Bushberry, except cranberry subgroup 13-07B4.0
Cactus, pads0.70
Caneberry subgroup 13-07A5.0
Cattle, fat0.20
Cattle, meat0.30
Cattle, meat byproducts1.0
Celtuce9
Coffee, green bean1.5
Corn, field, grain0.05
Corn, pop, grain0.05
Corn, sweet, kernels plus cobs with husks removed0.05
Cotton, gin byproducts40
Cottonseed, subgroup 20C0.80
Egg0.01
Fennel, florence, fresh leaves and stalk9
Fruit, citrus, dried pulp10
Fruit, citrus, group 10-103.0
Fruit, pome, group 11-100.70
Fruit, small vine climbing, except fuzzy kiwifruit, subgroup 13-07F3.0
Fruit, stone, group 12-121.5
Goat, fat0.20
Goat, meat0.30
Goat, meat byproducts1.0
Grain, aspirated grain fractions40
Grain, cereal, forage, fodder and straw, group 1630
Grain, cereal, group 15, except rice and corn3.0
Grape, raisin5.0
Hog, fat0.01
Hog, meat0.01
Hog, meat byproducts0.04
Hops, dried cones10
Horse, fat0.20
Horse, meat0.30
Horse, meat byproducts1.0
Kava, fresh leaves40
Kava, roots0.90
Kohlrabi6
Leaf petiole vegetable subgroup 22B9
Leafy greens subgroup 4-16A30
Milk0.15
Nut, tree, group 14-120.02
Onion, bulb, subgroup 3-07A0.09
Onion, green, subgroup 3-07B3.0
Pea and bean, dried, shelled except soybean, subgroup 6C3.0
Pea, succulent2.0
Peanut0.04
Peanut, hay20
Pineapple0.3
Quinoa, grain3.0
Rapeseed subgroup 20A0.03
Sesame, seed3
Sheep, fat0.20
Sheep, meat0.30
Sheep, meat byproducts1.0
Soybean, seed1.5
Stalk and stem vegetable subgroup 22A, except prickly pear, pads, and prickly pear, Texas, pads0.01
Sunflower subgroup 20B0.7
Taro leaves30
Tropical and subtropical, inedible peel, cactus, subgroup 24D0.3
Tropical and subtropical, medium to large fruit, smooth, inedible peel subgroup 24B0.60
Tropical and subtropical, palm fruit, edible peel, subgroup 23C8
Vegetable, brassica, head and stem, group 5-166
Vegetable, cucurbit, group 90.40
Vegetable, foliage of legume, group 730
Vegetable, fruiting, group 8-101.5
Vegetable, legume, edible podded, subgroup 6A3.0
Vegetable, root, except sugar beet, subgroup 1B0.90
Vegetable, tuberous and corm, subgroup 1C0.05

1No U.S. registration.

(b) [Reserved]
(c)Tolerances with regional restrictions. Tolerances are established for residues of the insecticide flupyradifurone, including its metabolites and degradates, in or on the commodities in the following table. Compliance with the tolerance levels specified in the following table is to be determined by measuring only flupyradifurone, 4-[[(6-chloro-3-pyridinyl)methyl](2,2-difluoroethyl)amino]- 2(5H)-furanone.

Table 3 to Paragraph (c)

CommodityParts per million
Clover, forage20
Clover, hay30
Grass, forage, fodder and hay, group 1715

(d)Indirect or inadvertent residues. [Reserved]

40 C.F.R. §180.679

80 FR 3487, Jan. 23, 2015, as amended at 81 FR 65557, Sept. 23, 2016; 82 FR 13256, Mar. 10, 2017; 85 FR 5578, Jan. 31, 2020; 85 FR 51671, Aug. 21, 2020; 86 FR 21947, Apr. 26, 2021; 88 FR 75506, Nov. 3, 2023
As amended at 81 FR 65557, 9/23/2016; 82 FR 13256, 3/10/2017; 85 FR 5578, 1/31/2020; 85 FR 51671, 8/21/2020; 86 FR 21947, 4/26/2021; 88 FR 75506, 11/3/2023