40 C.F.R. § 180.557
Current through October 31, 2024
| Commodity | Parts per million |
| Barley, bran | 1.0 |
| Barley, flour | 0.50 |
| Barley, grain | 0.30 |
| Beet sugar, dried pulp | 0.20 |
| Beet sugar, molasses | 0.25 |
| Beet sugar, root | 0.15 |
| Cattle, fat | 0.15 |
| Cattle, liver | 1.50 |
| Cattle, meat | 0.02 |
| Cattle, meat byproducts (except liver) | 0.15 |
| Corn, field, grain | 0.01 |
| Corn, pop, grain | 0.01 |
| Eggs | 0.02 |
| Goat, fat | 0.15 |
| Goat, liver | 1.50 |
| Goat, meat | 0.02 |
| Goat, meat byproducts (except liver) | 0.15 |
| Grain, aspirated fractions | 4.0 |
| Grain, cereal, forage, fodder, and straw, group 16 | 7.0 |
| Hog, fat | 0.01 |
| Hog, liver | 0.05 |
| Hog, meat | 0.01 |
| Hog, meat byproducts (except liver) | 0.01 |
| Horse, fat | 0.15 |
| Horse, liver | 1.50 |
| Horse, meat | 0.02 |
| Horse, meat byproducts (except liver) | 0.15 |
| Low growing berry subgroup 13-07G, except cranberry | 0.25 |
| Milk | 0.06 |
| Milk, fat | 0.75 |
| Pea and bean, dried shelled (except soybean) subgroup 6C | 0.09 |
| Peanut | 0.03 |
| Peanut, oil | 0.10 |
| Pecan | 0.04 |
| Poultry, fat | 0.05 |
| Poultry, meat | 0.01 |
| Poultry meat byproducts | 0.05 |
| Rapeseed subgroup 20A | 0.90 |
| Sheep, fat | 0.15 |
| Sheep, liver | 1.50 |
| Sheep, meat | 0.02 |
| Sheep, meat byproducts (except liver) | 0.15 |
| Small fruit vine climbing, except fuzzy kiwifruit, subgroup 13-07F | 0.20 |
| Soybean, refined oil | 0.80 |
| Soybean, seed | 0.15 |
| Vegetable, cucurbit, group 9 | 0.15 |
| Vegetable, foliage of legume (except soybeans) subgroup 7A | 8.0 |
| Vegetable, fruiting, group 8-10 | 0.30 |
| Wheat, bran | 0.15 |
| Wheat, flour | 0.08 |
| Wheat, germ | 0.50 |
| Wheat, grain | 0.05 |
40 C.F.R. §180.557