40 C.F.R. § 180.535
Current through October 31, 2024
| Commodity | Parts per million |
| Barley, grain | 0.5 |
| Barley, hay | 12.0 |
| Barley, hay | 20.0 |
| Barley, straw | 12.0 |
| Cattle, fat | 0.1 |
| Cattle, kidney | 1.5 |
| Cattle, meat | 0.1 |
| Cattle, meat byproducts | 0.1 |
| Corn, field, forage | 1.0 |
| Corn, field, grain | 0.02 |
| Corn, field, stover | 0.5 |
| Corn, sweet, forage | 1.0 |
| Corn, sweet, kernel plus cob with husks removed | 0.02 |
| Corn, sweet, stover | 2.0 |
| Fruit, pome, group 11 | 0.02 |
| Garlic, bulb | 0.03 |
| Goat, fat | 0.1 |
| Goat, kidney | 1.5 |
| Goat, meat | 0.1 |
| Goat, meat byproducts | 0.1 |
| Grain, aspirated fractions | 0.6 |
| Grass, forage | 120 |
| Grass, hay | 160 |
| Hog, fat | 0.1 |
| Hog, kidney | 1.5 |
| Hog, meat | 0.1 |
| Hog, meat byproducts | 0.1 |
| Horse, fat | 0.1 |
| Horse, kidney | 1.5 |
| Horse, meat | 0.1 |
| Horse, meat byproducts | 0.1 |
| Milk | 0.3 |
| Millet, forage | 12.0 |
| Millet, grain | 0.5 |
| Millet, hay | 20.0 |
| Millet, proso, straw | 12.0 |
| Oat, forage | 12.0 |
| Oat, grain | 0.5 |
| Oat, hay | 20.0 |
| Oat, straw | 12.0 |
| Onion, bulb | 0.03 |
| Rice, bran | 3.0 |
| Rice, grain | 1.5 |
| Shallot, bulb | 0.03 |
| Sheep, fat | 0.1 |
| Sheep, kidney | 1.5 |
| Sheep, meat | 0.1 |
| Sheep, meat byproducts | 0.1 |
| Sorghum, grain, forage | 2.0 |
| Sorghum, grain, grain | 0.02 |
| Sorghum, grain, stover | 4.0 |
| Teff, forage | 12 |
| Teff, grain | 0.50 |
| Teff, hay | 20 |
| Teff, straw | 12 |
| Wheat, forage | 12.0 |
| Wheat, grain | 0.5 |
| Wheat, hay | 20.0 |
| Wheat, straw | 12.0 |
40 C.F.R. §180.535