Table 1 to Paragraph (a)(1)
Commodity | Parts per million |
Acerola | 0.10 |
Almond, hulls | 2.0 |
Animal feed, nongrass, group 18, forage | 0.70 |
Animal feed, nongrass, group 18, hay | 1.1 |
Animal feed, nongrass, group 18, seed | 2.0 |
Apple, wet pomace | 0.8 |
Artichoke, globe | 2.0 |
Asparagus | 2.0 |
Atemoya | 0.20 |
Avocado | 1.0 |
Banana | 0.20 |
Beet, sugar, dried pulp | 3.0 |
Berry, low growing, except strawberry, subgroup 13-07H | 1.0 |
Biriba | 0.20 |
Brassica, head and stem, subgroup 5A | 0.70 |
Brassica, leafy greens, subgroup 5B | 2.0 |
Bushberry subgroup 13-07B | 1.0 |
Cacao bean, dried | 0.02 |
Caneberry subgroup 13-07A | 1.0 |
Canistel | 1.0 |
Canola, seed | 0.20 |
Cherimoya | 0.20 |
Citrus, oil | 20 |
Citrus, dried pulp | 2.0 |
Coffee, instant | 0.10 |
Coffee, green bean | 0.02 |
Cotton, gin byproducts | 2.0 |
Cotton, undelinted seed | 0.05 |
Custard apple | 0.20 |
Date | 0.30 |
Egg | 0.1 |
Feijoa | 0.10 |
Fig | 0.30 |
Fig, dried fruit | 1.0 |
Fruit, citrus, group 10-10 | 0.50 |
Fruit, pome, group 11-10 | 0.20 |
Fruit, small, vine climbing, except grape, subgroup 13-07E | 0.35 |
Fruit, stone, group 12 | 1.0 |
Grain, cereal, group 15 | 1.1 |
Grain, cereal, forage, fodder and straw, group 16 | 1.1 |
Grape | 2.5 |
Grass, forage, fodder, and hay, group 17, forage | 0.70 |
Grass, forage, fodder, and hay, group 17, hay | 1.1 |
Guava | 0.10 |
Herb subgroup 19A | 100 |
Ilama | 0.20 |
Jaboticaba | 0.10 |
Lychee | 0.30 |
Mango | 1.0 |
Nut, tree, group 14 | 0.02 |
Olive | 1.0 |
Olive, oil | 2.0 |
Papaya | 1.0 |
Passionfruit | 0.10 |
Pawpaw | 1.0 |
Peanut | 0.20 |
Pineapple | 0.30 |
Pineapple, process residue | 1.1 |
Pistachio | 0.02 |
Pomegranate | 0.20 |
Potato, chips | 0.75 |
Potato, granules/flakes | 0.75 |
Potato, wet peel | 0.75 |
Poultry, fat | 0.1 |
Poultry, meat | 0.1 |
Poultry, meat byproducts | 0.1 |
Pulasan | 0.30 |
Rambutan | 0.30 |
Rice, hulls | 5.5 |
Safflower, seed | 0.20 |
Sapodilla | 1.0 |
Sapote, black | 1.0 |
Sapote, mamey | 1.0 |
Sapote, white | 0.30 |
Sesame, seed | 0.02 |
Soursop | 0.20 |
Spanish lime | 0.30 |
Star apple | 1.0 |
Starfruit | 0.10 |
Strawberry | 0.30 |
Sugar apple | 0.20 |
Sugarcane | 1.1 |
Tea | 15 |
Vegetable, bulb, group 3-07 | 0.70 |
Vegetable, cucurbit, group 9 | 0.10 |
Vegetable, foliage of legume, group 7 | 2.0 |
Vegetable, fruiting, group 8-10 | 0.80 |
Vegetable, leafy, except Brassica, group 4 | 3.0 |
Vegetable, leaves of root and tuber, group 2 | 2.0 |
Vegetable, legume, group 6 | 0.20 |
Vegetable, root and tuber, group 1 | 0.15 |
Walnut | 0.02 |
Watercress | 2.0 |
Wax jambu | 0.10 |
40 C.F.R. §180.510
For FEDERAL REGISTER citations affecting §180.510, see the List of CFR Sections Affected, which appears in the Finding Aids section of the printed volume and at www.govinfo.gov.