Commodity | Parts per million |
Acerola | 3.0 |
Almond, hulls | 4.5 |
Atemoya | 1.5 |
Avocado | 1.0 |
Barley, grain | 0.04 |
Barley, hay | 3.0 |
Barley, straw | 2.0 |
Berry, low growing, subgroup 13-07G | 2.0 |
Biriba | 1.5 |
Brassica, head and stem, subgroup 5A | 3.0 |
Bushberry subgroup 13-07B | 3.0 |
Caneberry subgroup 13-07A | 12 |
Canistel | 1.0 |
Cattle, fat | 1.0 |
Cattle, meat byproducts | 0.1 |
Cattle, meat | 0.1 |
Cherimoya | 1.5 |
Cherry, sweet | 5.0 |
Cherry, tart | 5.0 |
Citrus, dried pulp | 4.0 |
Citrus, oil | 75 |
Cotton, refined oil | 3.0 |
Cotton, undelinted seed | 1.0 |
Custard apple | 1.5 |
Egg | 0.05 |
Feijoa | 3.0 |
Fruit, citrus, group 10-10 | 2.0 |
Fruit, pome, group 11-10 | 5.0 |
Fruit, small vine climbing, except fuzzy kiwifruit, subgroup 13-07F | 5.0 |
Fruit, stone, crop group 12, except cherry | 1.4 |
Goat, fat | 1.0 |
Goat, meat byproducts | 0.1 |
Goat, meat | 0.1 |
Grape, raisin | 10.0 |
Guava | 3.0 |
Hog, fat | 1.0 |
Hog, meat byproducts | 0.1 |
Hog, meat | 0.1 |
Horse, fat | 1.0 |
Horse, meat byproducts | 0.1 |
Horse, meat | 0.1 |
Ilama | 1.5 |
Jaboticaba | 3.0 |
Longan | 7.0 |
Lychee | 7.0 |
Mango | 1.0 |
Melon subgroup 9A | 0.5 |
Milk, fat (reflecting 0.08 ppm in whole milk) | 2.0 |
Nut, tree, crop group 14 | 0.10 |
Olive | 5.0 |
Papaya | 1.0 |
Passionfruit | 3.0 |
Pea, succulent | 0.02 |
Peanut, hay | 20.0 |
Peanut | 0.01 |
Pistachio | 0.10 |
Poultry, fat | 0.05 |
Poultry, meat byproducts | 0.05 |
Poultry, meat | 0.05 |
Pulasan | 7.0 |
Rambutan | 7.0 |
Sapodilla | 1.0 |
Sapote, black | 1.0 |
Sapote, mamey | 1.0 |
Sheep, fat | 1.0 |
Sheep, meat byproducts | 0.1 |
Sheep, meat | 0.1 |
Soursop | 1.5 |
Spanish lime | 7.0 |
Squash/Cucumber subgroup 9B | 0.5 |
Star apple | 1.0 |
Starfruit | 3.0 |
Sugar apple | 1.5 |
Tea, dried1 | 2.0 |
Vegetable, fruiting, group 8-10 | 1.0 |
Wax jambu | 3.0 |
1 There are no U.S. registrations as of November 28, 2012, for the use of fenpropathrin on tea, dried.
Table 2 to Paragraph (b)
Commodity | Parts per million | Expiration date |
Kiwifruit, fuzzy | 5 | 12/31/2022 |
40 C.F.R. §180.466