Commodity | Parts per million |
Bean, asparagus, dry seed | 0.05 |
Bean, broad, dry seed | 0.05 |
Bean, broad, succulent seed | 0.05 |
Bean, kidney, dry seed | 0.05 |
Bean, lima, dry seed | 0.05 |
Bean, lima, succulent seed | 0.05 |
Bean, mung, dry seed | 0.05 |
Bean, navy, dry seed | 0.05 |
Bean, pinto, dry seed | 0.05 |
Bean, snap, succulent | 0.05 |
Bean, wax, succulent seed | 0.05 |
Broccoli, Chinese | 0.10 |
Chickpea, dry seed | 0.05 |
Cilantro, dried leaves | 0.30 |
Cilantro, fresh leaves | 0.05 |
Coriander, seed | 0.05 |
Cottonseed subgroup 20C | 0.05 |
Cowpea, forage | 0.05 |
Cowpea, hay | 0.05 |
Cucumber * | 0.1 |
Dill, dried leaves | 0.40 |
Dill, fresh leaves | 0.08 |
Dill, oil | 0.07 |
Dill, seed | 0.05 |
Grain lupin, dry seed | 0.05 |
Kohlrabi | 0.10 |
Pea, southern, dry seed | 0.05 |
Pea, southern, succulent seed | 0.05 |
Pea, succulent | 0.05 |
Pepper | 0.05 |
Peppermint, tops | 0.05 |
Pumpkin * | 0.1 |
Rapeseed subgroup 20A | 0.05 |
Rhubarb | 0.30 |
Rice, grain | 0.02 |
Soybean | 0.05 |
Soybean, vegetable, succulent | 0.05 |
Spearmint, tops | 0.05 |
Squash, summer * | 0.1 |
Squash, winter * | 0.1 |
Stalk and stem vegetable subgroup 22A, except kohlrabi | 0.05 |
Sugarcane, cane | 0.05 |
Sweet lupin, dry seed | 0.05 |
Vegetable, Brassica, head and stem, group 5-16 | 0.10 |
Vegetable, cucurbit, group 9 | 0.05 |
Vegetable, tuberous and corm, except potato, subgroup 1D | 0.05 |
White lupin, dry seed | 0.05 |
White sweet lupin, dry seed | 0.05 |
* This tolerance expires on June 5, 2019.
40 C.F.R. §180.425
For FEDERAL REGISTER citations affecting § 180.425 , see the List of CFR Sections Affected, which appears in the Finding Aids section of the printed volume and at www.govinfo.gov.