40 C.F.R. § 180.381

Current through October 31, 2024
Section 180.381 - Oxyfluorfen; tolerances for residues
(a)General. Tolerances are established for residues of the herbicide oxyfluorfen [2-chloro-1-(3-ethoxy-4-nitrophenoxy)-4-(trifluoromethyl)benzene] in or on the following food commodities:

CommodityParts per million
Almond, hulls0.1
Artichoke, globe0.05
Avocado0.05
Banana0.05
Broccoli0.05
Cabbage0.05
Cacao bean, dried bean0.05
Cattle, fat0.01
Cattle, meat0.01
Cattle, meat byproducts0.01
Cauliflower0.05
Coffee, bean, green0.05
Corn, field, grain0.05
Cotton, undelinted seed0.05
Date, dried fruit0.05
Egg0.03
Feijoa0.05
Fig0.05
Fruit, pome, group 110.05
Fruit, stone, group 120.05
Goat, fat0.01
Goat, meat0.01
Goat, meat byproducts0.01
Grape0.05
Hog, fat0.01
Hog, meat0.01
Hog, meat byproducts0.01
Horse, fat0.01
Horse, meat0.01
Horse, meat byproducts0.01
Horseradish0.05
Kiwifruit0.05
Milk0.01
Nut, tree, group 140.05
Olive0.05
Onion, bulb0.05
Peppermint, tops0.05
Persimmon0.05
Pistachio0.05
Pomegranate0.05
Poultry, fat0.2
Poultry, meat0.01
Poultry, meat byproducts0.01
Sheep, fat0.01
Sheep, meat0.01
Sheep, meat byproducts0.01
Soybean0.05
Spearmint, tops0.05

(b)Section 18 emergency exemptions. [Reserved]
(c)Tolerances with regional registrations. Tolerances with regional registration are established for residues of the herbicide oxyfluorfen [2-chloro-1-(3-ethoxy-4-nitrophenoxy)-4-(trifluoromethyl)benzene] in or on the following food commodities:

CommodityParts per million
Blackberry0.05
Chickpea, seed0.05
Grass, forage0.05
Grass, hay0.05
Grass, seed screenings0.05
Guava0.05
Papaya0.05
Raspberry0.05
Taro, corm0.05
Taro, leaves0.05

(d)Indirect or inadvertent residues. [Reserved]

40 C.F.R. §180.381

45 FR 85022, Dec. 24, 1980

For FEDERAL REGISTER citations affecting §180.381, see the List of CFR Sections Affected, which appears in the Finding Aids section of the printed volume and at www.govinfo.gov.