40 C.F.R. § 180.361

Current through September 30, 2024
Section 180.361 - Pendimethalin; tolerances for residues
(a)
(1)General. Tolerances are established for residues of the herbicide pendimethalin, including its metabolites and degradates, in or on the commodities. Compliance with the tolerance levels specified in the following table below is to be determined by measuring only the sum of pendimethalin, [N-(1-ethylpropyl)-3,4-dimethyl-2,6-dinitrobenzenamine] and its metabolite, 4-[(1-ethylpropyl)amino]-2-methyl-3,5-dinitrobenzyl alcohol, calculated as the stoichiometric equivalent of pendimethalin, in or on the commodity.

Table 1 to Paragraph (a)(1)

CommodityParts per million
Alfalfa, forage80
Alfalfa, hay150
Alfalfa, seed0.10
Almond, hulls6.0
Apple, wet pomace0.20
Artichoke, globe0.1
Asparagus0.15
Beans0.10
Beans, forage0.10
Beans, hay0.10
Berry, low growing subgroup 13-07G0.1
Brassica head and stem, subgroup 5-A0.1
Brassica, leafy greens, subgroup 5B0.20
Bushberry subgroup 13-07B0.10
Caneberry subgroup 13-07A0.10
Carrot0.5
Citrus, oil0.5
Corn, field, forage0.1
Corn, field, grain0.1
Corn, field, stover0.1
Corn, pop, grain0.1
Corn, sweet, forage0.1
Corn, sweet, kernel plus cob with husks removed0.1
Corn, sweet, stover0.1
Cotton, gin byproducts3.0
Cotton, undelinted seed0.1
Crayfish0.05
Fig0.1
Fig, dried3
Fruit, citrus, group 10-100.1
Fruit, pome, group 11-100.1
Fruit, small vine climbing, except grape, subgroup 13-07E0.10
Fruit, stone, group 12-120.1
Grape0.1
Grass, forage, fodder, and hay crop group 17, forage1,000
Grass, forage, fodder, and hay crop group 17, hay2,000
Hop, dried cones0.1
Leaf petiole vegetable subgroup 22B0.2
Lettuce, leaf4.0
Melon subgroup 9A0.10
Monarda, fresh leaves0.2
Monarda, oil1
Nut, tree, group 14-120.10
Olive0.1
Onion, bulb subgroup 3-07A0.1
Onion, green subgroup 3-07B0.2
Peanut0.1
Peanut, hay0.1
Peas (except field peas)0.10
Peppermint, oil1.0
Peppermint, tops0.2
Pomegranate0.10
Potato0.1
Rice, grain0.1
Rosemary, fresh leaves0.2
Rosemary, oil1
Sorghum, forage0.1
Sorghum, grain, grain0.1
Sorghum, grain, stover0.1
Soybean, forage0.1
Soybean, hay0.1
Soybean, seed0.1
Spearmint, oil1.0
Spearmint, tops0.2
Sugarcane, cane0.1
Sunflower subgroup 20B0.1
Turnip greens0.20
Vegetable, fruiting, group 8-100.1
Vegetable, soybean, succulent0.10
Wheat, grain0.10
Wheat, forage3.0
Wheat, hay0.60
Wheat, straw0.30

(2) Tolerances are established for residues of the herbicide pendimethalin, including its metabolites and degradates, in or on commodities listed in the following table. Compliance with the tolerance levels is to be determined by measuring only the sum of pendimethalin (N-(1-ethylpropyl)-3,4-dimethyl-2,6-dinitrobenzenamine)) and its metabolite, 1-(1-ethylpropyl)-5, 6-dimethyl-7-nitro-1H-benzimidazole (metabolite 6), calculated as the stoichiometric equivalent of pendimethalin, in or on the commodity.

CommodityParts
per
million
Cattle, fat0.30
Cattle, meat0.10
Cattle, meat byproduct3.0
Goats, fat0.30
Goats, meat0.10
Goats, meat byproduct3.0
Horse, fat0.30
Horse, meat0.10
Horse, byproduct3.0
Milk0.04
Sheep, fat0.30
Sheep, meat0.10
Sheep, meat byproduct3.0

(b)Section 18 emergency exemptions. Time-limited tolerances specified in the following table are established for combined residues of the herbicide pendimethalin, [N-(1-ethylpropyl)-3,4-dimethyl-2,6-dinitrobenzenamine], and its metabolite 4-[(1-ethylpropyl)amino]-2-methyl-3,5-dinitrobenzyl alcohol, in or on the specified agricultural commodities, resulting from use of the pesticide pursuant to FIFRA section 18 emergency exemptions. The tolerances expire and are revoked on the date specified in the table.

CommodityParts per millionExpiration/revocation date
Bermuda grass, forage2512/31/10
Bermuda grass, hay6012/31/10

(c)Tolerances with regional registrations. [Reserved]
(d)Indirect or inadvertent residues. [Reserved]

40 C.F.R. §180.361

49 FR 15293, Apr. 18, 1984
81 FR 18526, 3/30/2016; 80 FR 72593, 5/18/2016; 83 FR 6981, 2/16/2018; 84 FR 57341, 10/25/2019; 89 FR 61354, 7/31/2024

For FEDERAL REGISTER citations affecting § 180.361, see the List of CFR Sections Affected, which appears in the Finding Aids section of the printed volume and at www.govinfo.gov.