40 C.F.R. § 180.316

Current through September 30, 2024
Section 180.316 - Pyrazon; tolerances for residues
(a)General. Tolerances are established for combined residues of the herbicide pyrazon (5-amino-4-chloro-2-phenyl-3(2H)-pyridazinone) and its metabolites (calculated as pyrazon) in or on the following food commodities:

CommodityParts per million
Beet, garden, roots0.9
Beet, garden, tops7.0
Beet, sugar, molasses1.5
Beet, sugar, roots0.2
Beet, sugar, tops3.0
Cattle, fat0.10
Cattle, liver0.15
Cattle, meat0.10
Cattle, meat byproducts, except liver0.10
Goat, fat0.10
Goat, liver0.15
Goat, meat0.10
Goat, meat byproducts, except liver0.10
Horse, fat0.10
Horse, liver0.15
Horse, meat0.10
Horse, meat byproducts, except liver0.10
Milk0.02
Sheep, fat0.10
Sheep, liver0.15
Sheep, meat0.10
Sheep, meat byproducts, except liver0.10

(b)Section 18 emergency exemptions. [Reserved]
(c)Tolerances with regional registrations. [Reserved]
(d)Indirect or inadvertent residues. Tolerances are established for combined residues of the herbicide pyrazon, 5-amino-4-chloro-2-phenyl-3(2H)-pyridazinone, and its metabolites (calculated as pyrazon), in or on the following food commodities:

CommodityParts per million
Corn, field, forage0.5
Corn, field, stover0.5
Soybean, forage0.5
Soybean, hay0.5
Wheat, forage0.3
Wheat, hay0.2
Wheat, straw0.1

40 C.F.R. §180.316

68 FR 39441, July 1, 2003, as amended at 73 FR 52614, Sept. 10, 2008