40 C.F.R. § 180.114

Current through October 31, 2024
Section 180.114 - Ferbam; tolerances for residues
(a)General. Tolerances are established for residues of the fungicide ferbam (ferric dimethyldithiocarbamate), calculated as carbon disulfide, in or on the following food commodities:

CommodityParts per million Expiration/Revocation Date
Apple4.01None
Bean7.0110/27/07
Cabbage7.0110/27/07
Cherry4.01None
Cranberry4.01None
Fruit, citrus, group 104.01None
Grape4.01None
Lettuce7.0110/27/07
Nectarine4.01None
Peach4.01None
Pear4.01None
Raspberry7.0110/27/07

1Some of these tolerances were established on the basis of data acquired at the public hearings held in 1950 (formerly § 180.101 ) and the remainder were established on the basis of pesticide petitions presented under the procedure specified in the amendment to the Federal Food, Drug, and Cosmetic Act by Pub. L. 518 , 83d Congress (68 Stat. 511)

(b)Section 18 emergency exemptions. [Reserved]
(c)Tolerances with regional registrations. Tolerances with regional registrations, as defined in § 180.1(l) , are established for residues of the fungicide ferbam (ferric dimethyldithiocarbamate), calculated as carbon disulfide, in or on the following food commodities:

CommodityParts per million
Mango4.01

1 This tolerance was established on the basis of data acquired at the public hearings held in 1950 (formerly § 180.101 ) and the remainder was established on the basis of pesticide petitions presented under the procedure specified in the amendment to the Federal Food, Drug, and Cosmetic Act by Pub. L. 518 , 83d Congress (68 Stat. 511)

(d)Indirect or inadvertent residues. [Reserved]

40 C.F.R. §180.114

63 FR 57072, Oct. 26, 1998, as amended at 72 FR 53453 , Sept. 19, 2007