Current through September 30, 2024
Section 556.610 - Streptomycin(b)Tolerances. The tolerances for streptomycin are:(1)Cattle and swine.(ii) Other edible tissues (excluding milk): 0.5 ppm.(2)Chickens.(ii) Other edible tissues (excluding eggs): 0.5 ppm.(c)Related conditions of use. See § 520.2158 of this chapter.