For production of products used in animal feed and other agricultural uses, each renderer shall employ a written and verifiable process that results in products that are free of microorganisms that are pathogenic to humans or animals. Critical steps in the process shall be monitored and recorded. The process shall include routine analysis of samples of finished product to validate the efficacy of the process. Finished products generated when the process is operating outside established critical limits shall be reprocessed within limits or shall be properly disposed of. Monitoring records, test results, and records of corrective actions shall be kept for one (1) year and shall be available for review by the Department. Failure to have records that document the efficacy of the process may result in the Department condemning product so processed and directing its destruction or disposal.
Cal. Code Regs. Tit. 3, § 1180.34
Note: Authority cited: Sections 407 and 19380, Food and Agricultural Code. Reference: Sections 19300, 19301 and 19302, Food and Agricultural Code.