The meat food products and poultry food products listed in 9 CFR section 316.11 (2006) shall be marked in accordance with section 316.11.
Cal. Code Regs. Tit. 3, § 908.7
Note: Authority cited: Sections 407, 18693, 18735, 18960, 18961 and 19014, Food and Agricultural Code. Reference: Sections 18664, 18665, 18669, 18671, 18722, 18724, 18730, 18731, 18781, 18782, 18783, 18786, 18949, 19001, 19015 and 19017, Food and Agricultural Code; and 9 CFR section 316.11 (2006).