Within 24 hours before the scheduled opening date of the commercial Tanner crab season in Registration Area H or at any time during the open season, a Tanner crab vessel registered for Registration Area H must have all holds, live tanks, and freezers inspected by a local representative of the department at an inspection point specified in 5 AAC 35.440. Tanner crab may not be on board the vessel at the time of inspection. The requirements of this section do not apply to a registered Tanner crab vessel that does not have a saltwater circulation system in its holds or live tanks.
5 AAC 35.445
Authority:AS 16.05.251