Ex Parte BarrittDownload PDFPatent Trial and Appeal BoardApr 29, 201310952716 (P.T.A.B. Apr. 29, 2013) Copy Citation UNITED STATES PATENT AND TRADEMARK OFFICE ____________ BEFORE THE PATENT TRIAL AND APPEAL BOARD ____________ Ex parte WILLIAM D. BARRITT ____________ Appeal 2010-006634 Application 10/952,716 Technology Center 3700 ____________ Before STEVEN D. A. McCARTHY, ANNETTE R. REIMERS, and CARL M. DeFRANCO, Administrative Patent Judges. DeFRANCO, Administrative Patent Judge. DECISION ON APPEAL Appeal 2010-006634 Application 10/952,716 2 STATEMENT OF THE CASE William D. Barritt (Appellant) appeals under 35 U.S.C. § 134(a) from the Examiner’s decision rejecting claims 1, 3-9 and 11-15. App. Br. 2-3. Claims 2 and 10 have been cancelled. App. Br., Clms. App’x. We have jurisdiction over the appeal under 35 U.S.C. § 6(b). We AFFIRM. CLAIMED INVENTION The claimed invention relates to “a control system for a cooking appliance that requires both time and temperature input parameters before initiating a cooking operation.” Spec. 1, ll. 5-7. Claims 1 and 7 are the independent claims. Claim 1 is illustrative of the claims on appeal and recites (with added emphasis): 1. A cooking appliance comprising: an oven cavity; at least one heating element positioned to direct heat into the oven cavity; a door mounted for movement relative to the oven cavity for selectively closing the oven cavity; a control panel including a plurality of input members for programming at least time and temperature parameters for a cooking operation in the oven cavity and a mode selector input member; and means for controlling said at least one heating element in a first mode, wherein the controlling means initiates a cooking operation only after both time and temperature parameters are input through the control panel, and in a second mode as determined through the mode selector input member, wherein the controlling means establishes a cook time and initiates a cooking operation based on only a temperature parameter input through the control panel. Appeal 2010-006634 Application 10/952,716 3 EVIDENCE The Examiner relied upon the following prior art as evidence of unpatentability: Candor US 2,483,526 Oct. 4, 1949 Willson US 3,827,345 Aug. 6, 1974 Ueda US 4,517,431 May 14, 1985 Leger CA 1006896 A Mar. 15, 1977 Gell US 4,602,147 Jul. 22, 1986 REJECTIONS Appellant seeks our review of the following rejections: 1. Claims 1 and 3 stand rejected under 35 U.S.C. § 103(a) as unpatentable over Candor and Willson. Ans. 3. 2. Claim 4 stands rejected under 35 U.S.C. § 103(a) as unpatentable over Candor, Willson and Ueda. Id. at 6. 3. Claims 5 and 6 stand rejected under 35 U.S.C. § 103(a) as unpatentable over Candor, Willson and Leger. Id. at 7. 4. Claims 7-9 and 11-15 stand rejected under 35 U.S.C. § 103(a) as unpatentable over Candor, Willson and Gell. Id. at 8. ANALYSIS Appellant argues claims 1 and 3 as a group. App. Br. 9-12. We select claim 1 for review, with claim 3 standing or falling with claim 1. See 37 C.F.R. § 41.37(c)(1)(vii) (2011). Appellant presents additional arguments for the other grounds of rejection, which we address in turn. The rejections of claims 1 and 3 as being obvious over Candor and Willson Claim 1 recites two modes for the heating element, a “first mode” that initiates cooking based on “both time and temperature parameters” and a Appeal 2010-006634 Application 10/952,716 4 “second mode” that “establishes a cook time and initiates a cooking operation based on only a temperature parameter.” Appellant’s arguments focus primarily on the “second mode” limitation. App. Br. 10-11; Reply Br. 2-4. Specifically, Appellant contends that, when the heating element operates in the claimed “second mode,” the control means “establishes a cook time and initiates a cooking operation based on only a temperature parameter input.” App. Br 10 (emphasis in original). In contrast, the combined teachings of Candor and Willson, according to Appellant, would result in an appliance that “establish[es] a cook time based on characteristics of the type of food being cooked” and not on a temperature- only parameter. Id. at 10-11 (emphasis in original). Apparently, Appellant is reading the limitation “based on only a temperature parameter” as modifying both the limitation “establishes a cook time” and the limitation “initiates a cooking operation” in claim 1. Relying on that interpretation, Appellant rationalizes that the combined teachings of Candor and Willson do not render the claimed invention obvious. We note that the claim language at issue is amenable to two plausible interpretations, namely, the term “based on only a temperature parameter” could be interpreted to: (1) modify solely the language “initiates a cooking operation,” or (2) modify both the clause “establishes a cook time” and the clause “initiates a cooking operation.” To determine the correct interpretation, we turn to Appellant’s Specification for guidance. See In re Am. Acad. of Sci. Tech Ctr., 367 F.3d 1359, 1364 (Fed. Cir. 2004) (the PTO gives claims “their broadest reasonable interpretation consistent with the specification”); see also In re Morris, 127 F.3d 1048, 1054 (Fed. Cir. 1997) Appeal 2010-006634 Application 10/952,716 5 (“it would be unreasonable for the PTO to ignore any interpretive guidance afforded by the applicant’s written description”). Here, the Specification represents the most compelling evidence of record in clarifying exactly what claim language is modified by the term “based on only a temperature parameter.” The Specification describes three variations of the cooking modes. First, the Specification describes a “first or default mode” where the appliance initiates a cooking operation only after “both time and temperature parameters are programmed into CPU 200 [i.e., control means].” Spec., pp. 9-10. This mode coincides with the “first mode” limitation of claim 1, which the Examiner found to be met by Candor. The Specification then proceeds to contrast the “first or default mode” with a “second or simplified mode” that “perform[s] a cooking operation without requiring a time parameter.” Spec., p. 11. According to the Specification, “the consumer can choose to bypass the time requirement” in which case “the consumer can program a particular temperature parameter into CPU 200 through key pad 54. Once the temperature parameter has been programmed, activation of key 176 enables the consumer to start the cooking operation.” Id. at 11-12 (emphasis added. Thus, in this “second or simplified” mode, the cooking operation is started (initiated) without a time parameter. All that is required is a temperature input. This simplified mode coincides with the claim limitation requiring that the control means “initiates a cooking operation based on only a temperature parameter input.” The Specification lastly describes a “further aspect” where “after setting the particular temperature, the consumer can, if desired, select more options button 92 to input the type of food being placed in oven cavity 6. Appeal 2010-006634 Application 10/952,716 6 CPU 200 will determine a default cook time based upon the selected cook temperature and the type of food item placed in upper oven cavity 6.” Spec., p. 12 (emphasis added). In that mode, the cooking operation “carries through until the time parameter, established by CPU 200 has terminated.” Id. (emphasis added). These passages are the only part of the Specification that speaks to the control means determining (establishing) a cook time. As described, the control means establishes a cook time based not only on the selected temperature input but also on the type of food item. As such, the limitation “based on only a temperature parameter" cannot modify “establishes a cook time,” as Appellant contends, because the Specification expressly requires input of the “type of food” before the control means “will determine a default cook time.”1 See id. A fair reading of the claim language and the Specification suggests that the limitation “establishes a cook time” is based on at least a food-type input as described on page 12 of the Specification, while the limitation “initiates a cooking operation” is based on a temperature-only input as described on page 11 of the Specification. Thus, we reject Appellant’s attempt to construe the phrase “based on only a temperature parameter” as modifying the limitation “establishes a cook time,” which if accepted, would exclude the only embodiment in the Specification that speaks to the control means establishing a cook time. See Vitronics Corp. v. Conceptronic, Inc., 90 F.3d 1576, 1583 (Fed. Cir. 1996) (a construction that excludes the preferred embodiment “is rarely, if ever correct”). Thus, we find that the 1 Dependent claim 3 also supports this interpretation. It depends from claim 1, and further defines that “the established cook time is based upon a type of food item.” Appeal 2010-006634 Application 10/952,716 7 correct interpretation is that the phrase “based on only a temperature parameter” only modifies the limitation “initiates a cooking operation.” Based on our interpretation, we conclude that a preponderance of the evidence supports the Examiner's rejection of claims 1 and 3. Specifically, we find that a reasonable interpretation of the limitation “establishes a cook time,” viewed in light of the Specification, includes an interpretation in which Willson’s control means automatically determines cook time based on food type, as the Examiner found. See Ans. 5-6, 11-12. Thus, we agree with the Examiner that the combined teachings of Candor and Willson render obvious the subject matter of claims 1 and 3. We are also not persuaded by Appellant’s contention that “Willson teaches away from Candor.” App. Br. 11; Reply Br. 4. Appellant attacks Willson’s teaching of a computer-calculated setting as being “contrary to the teachings” of Candor’s manual, interlocking setting. Id. However, simply that there are differences between two references is insufficient to establish that such references teach away from their combination. See In re Beattie, 974 F.2d 1309, 1312-13 (Fed. Cir. 1992). Moreover, nowhere does Candor discourage a skilled artisan from pursuing an automatic setting as a potential improvement over a manual setting. See In re Fulton, 391 F.3d 1195, 1201 (Fed. Cir. 2004). To the contrary, a skilled artisan, upon learning of Willson’s automatic setting, would have been led toward replacing a manual setting with an automatic setting, not away from it. See id. Accordingly, we sustain the rejection of claims 1 and 3 as unpatentable over the combination of Candor and Willson. Appeal 2010-006634 Application 10/952,716 8 The rejection of claim 4 as being obvious over Candor, Willson and Ueda Claim 4 recites a “timer” that counts down the time remaining on the time parameter and a “door switch” that initiates operation of the timer based on sensing opening/closing of the door. The Examiner found that Ueda discloses a “door switch” that detects opening/closing of the door and a “microcomputer” that controls time and heating based on opening and closing of the door. Ans. 6-7. The Examiner concluded that it would have been obvious for an ordinary artisan to modify the control means of Candor to include a count-down timer and door switch sensor as taught by Ueda. Id. at 7. Appellant responds that Candor teaches “operating in two modes, either a time mode or a non-time mode.” App. Br. 13; Reply Br. 5. As such, Appellant contends that “it would not be obvious to add a timer to the time mode of Candor as there is already a timer” and “it would not be obvious to add a timer to the non-time mode of Candor because, in Candor, one could just simply switch to the time mode.” Id. But Appellant misses the point of the Examiner’s reliance on Ueda. Specifically, the Examiner did not rely on Ueda for the purpose of adding a timer to the timed and untimed modes of Candor, which are directed to initiating the cooking operation. Rather, as expressly found by the Examiner, the timer of Ueda is “used for a separate purpose” from the timer of Candor and modifying the control means of Candor to add a separate timer that operates in accordance with the door switch sensor, as taught by Ueda, would result in “no change in their respective functions.” Ans. 14. Likewise, the Examiner found that the inclusion of Ueda’s timer Appeal 2010-006634 Application 10/952,716 9 and door switch “would neither hinder [n]or detract from the operation” of Candor “since the operation relates to actions particularly associated with the operation of the door of the oven” and not to the two modes associated with initiating the cooking operation. Id. at 15. As such, Appellant’s argument focusing on the specific timed and untimed modes of Candor is not persuasive with respect to the addition of the timer and door sensor elements, as taught by Ueda, to the control means disclosed by the combination of Candor and Willson. Thus, we agree that the Examiner properly concluded that it would have been obvious for an ordinary artisan to modify the control means as taught by the combination of Candor and Willson to include a timer and door switch sensor as taught by Ueda. Accordingly, we sustain the rejection of claim 4. The rejection of claims 5 and 6 as being obvious over Candor, Willson and Leger Claims 5 and 6 call for the control means to operate the heating element in a “reduced, warming power level upon completion of the time parameter.” For this limitation, the Examiner relied on Leger as providing an “oven control means” that operates “with instructions to keep a cooked [] dish warm at the end of normal timed cooking.” Ans. 7. The Examiner concluded that it would have been obvious to an ordinary artisan to modify the suggested combination “to include means to reduce the oven power level at the end of normal timed cooking,” as taught by Leger. Id. at 8. Appellant responds that “Candor has two modes of operation, non- timed conditions and timed conditions.” App. Br. 15; Reply Br. 5. Focusing solely on Candor rather than the combination of Candor and Willson, Appellant argues that “Candor teaches that non-timed conditions have no Appeal 2010-006634 Application 10/952,716 10 end of cooking” and to “add a reduced warming power level to the end of a non-timed mode simply makes no sense because a non-timed mode does not automatically end.” Id. Along the same line, Appellant argues that “[t]o add a reduced warming power level to the end of a timed mode [of Candor] yields a combination that . . . would include a non-timed mode and a timed mode with a reduced power level at the end of the timed mode.” Id. Appellant misses the point of the Examiner’s reliance on Leger. The Examiner did not rely on Leger for the purpose of adding a reduced warming power level to the timed and untimed modes of Candor, which are directed to initiating the cooking operation. Rather, as expressly found by the Examiner, the function of the modes that initiate the cooking operation is “separate” from the function of “keeping the food warm at the end of a cooking time period.” Ans. 15 (emphasis added). Specifically, as found by the Examiner, reduc[ing] the oven power level at the end of normal timed cooking for the purpose of solving the separate problem of either keeping the food warm or keeping the food from burning, would be understood [by an ordinary artisan] as a further refinement, or improvement . . . which would neither hinder or detract from the operation of [the suggested combination] since the operation relates to actions particularly associated with the operation of the oven during a period outside of the normal operating period. Id. (emphasis added). Given that the function of reducing the power level to a warming temperature is outside the function of initiating the cooking operation, Appellant’s argument focusing on the latter is irrelevant to the function taught by Leger and recited in claims 5 and 6. As such, we agree that the Examiner properly concluded that it would have been obvious for an Appeal 2010-006634 Application 10/952,716 11 ordinary artisan to modify the control means taught by the combination of Candor and Willson “to include means to reduce the oven power level at the end of normal timed cooking,” as taught by Leger. See Ans. 15. Accordingly, we sustain the rejection of claims 5 and 6. The rejection of claim 7-9 and 11-15 as being obvious over Candor, Willson and Gell Independent claim 7 is a method claim. The Examiner found that the combined teachings of Candor and Willson disclose substantially all the steps of claim 7 with the exception of “providing the control means with an input member” to operate in a first time and temperature default mode and to bypass the default mode in favor of a simpler second temperature only mode. Ans. 8. For that limitation, the Examiner relied upon Gell, finding that it discloses “a mode selection switch (17, 217)” that “permit[s] initial operation of the oven appliance in an automatic mode based on time and temperature inputs” and further discloses bypassing the automatic or default mode in favor of a mode “wherein input of the time parameter is not required” but is “automatically establish[ed].” Ans. 8, 17 (emphasis added). Based on these disclosures in Gell, the Examiner concluded that it would have been obvious for an ordinary artisan to modify the combination of Candor and Willson to include “a mode selection switch” that permits “bypassing or disabling a first time and temperature oven control mode . . . [s]o, that the system would be incapable of initializing in an automatic mode,” as taught by Gell, and to further modify the suggested combination to include “control means” capable of automatically establishing a cook time in a second temperature-only mode, as taught by Gell and Willson (discussed supra). Id. at 16. Appeal 2010-006634 Application 10/952,716 12 Appellant contests the Examiner’s obviousness conclusion by arguing that Candor’s “lock-out feature” is redundant with Gell’s mode selection switch. App. Br. 16-17. In Appellant’s view, “[g]iven that the Candor reference already has a lock out feature, it is unclear why Gell would be relied on to modify the oven control of Candor so that it operates only one of the selected modes.” Id. at 17. Appellant, however, misapprehends the Examiner’s reliance on Gell. The Examiner did not rely on Gell for a “lock out feature” but rather for its teaching of a control means that permits “initial operation of the oven appliance in an automatic mode” (or “default mode”), a feature not taught by Candor. Ans. 17 (emphasis added). As such, Appellant’s redundancy argument is without merit, and accordingly, we sustain the rejection of claim 7. Like claim 7, dependent claims 8-9 and 11-15 were rejected based on the combined teachings of Candor, Willson and Gell.2 Appellant makes the same, or essentially the same, argument for claim 8 as was made for claims 5 and 6 (App. Br. 17-18), for claim 113 as was made for claim 4 (Reply Br. 6-7), for claims 12 and 14 as was made for claims 1 and 7 (Reply Br. 8-9). We are not persuaded by any of these arguments as discussed above with respect to claims 5 and 6, with respect to claim 4, and with respect to claims 1 and 7, and thus, we sustain the rejection of claims 8, 11, 12 and 14. 2 We note that Appellant contends the Examiner entered new grounds of rejection against claims 12-15. Reply Br. 8-9. If Appellant had wished to pursue this contention, the proper response would have been a timely petition. Nevertheless, Appellant responds to the purported new grounds of rejection, and thus has not suffered prejudice. 3 We note that the Examiner mistakenly references “claim 7” at one point instead of claim 11. See Ans. 9. The ensuing discussion, however, makes it clear that the Examiner is speaking to claim 11. See id. Appeal 2010-006634 Application 10/952,716 13 Regarding dependent claim 9, it provides for a “preheat cycle” if the temperature only mode is selected. The Examiner found that, “as merely a matter of obvious engineering choice,” an ordinary artisan would have “assure[d] the oven control system performs a ‘preheat cycle’” if the time parameter is bypassed. Ans. 10. The Examiner further found that the “automatic temperature oven control” taught by the combination of Candor and Willson would “necessarily and inherently operate to increase, or lower, oven cavity temperature to any newly specified value” and that this “amounts to nothing more than a preheating cycle,” as called for by claim 9. Id. We discern no error in the Examiner’s findings. We have considered Appellant’s contentions (App. Br. 18), but find them unpersuasive. Accordingly, we sustain the rejection of claim 9. As for dependent claims 13 and 15, which merely recite the conventional “cooking options” of “convection, bake and broil,” we discern no error in the Examiner’s rejection of these claims as rendered obvious by the combined teachings of Candor Willson, and Gell. See Ans. 8. We have considered Appellant’s contentions (App. Br. 19-20; Reply Br. 8), but find them unpersuasive. Accordingly, we sustain the rejection of claims 13 and 15. DECISION We AFFIRM the Examiner’s decision rejecting claims 1, 3-9 and 11- 15. No time period for taking any subsequent action in connection with this appeal may be extended under 37 C.F.R. § 1.136(a)(1)(iv). AFFIRMED Appeal 2010-006634 Application 10/952,716 14 hh Copy with citationCopy as parenthetical citation